Fudge Icing - cooking recipe

Ingredients

1 stick butter
2 c. sugar
3 Tbsp. cocoa
1 small can Pet milk
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix sugar and cocoa; add butter, dash of salt and Pet milk in a pan.
Bring to a boil and cook 2 minutes.
Remove from heat and add 1 teaspoon vanilla.
Beat until it starts to thicken.
Spread on cake.