Chicken Bavarian - cooking recipe

Ingredients

1 1/2 c. uncooked rice
1 can cream of mushroom soup
1 can cream of celery soup
1 1/2 cans water
1/4 tsp. parsley flakes
1/4 tsp. curry powder
8 pieces chicken

Preparation

Mix rice, soup and water.
Add curry and parsley.
Place in greased casserole.
Lay chicken on top.
Seal tightly with aluminum foil.
Bake at 350\u00b0 for 1 1/2 hours.