Cream Cheese Brownies - cooking recipe

Ingredients

1 German chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
1 egg
1/2 c. sugar
1/2 c. chocolate chips

Preparation

Heat oven to 350\u00b0.
Grease and flour a 17 x 11 x 1-inch pan. Prepare cake mix as directed on box.
Pour batter into pan.
Mix remaining ingredients.
Drop by spoonfuls onto batter.
Cut through batter several times to give it the marble effect. Sprinkle with additional chocolate chips, if desired.
Bake until cake springs back when touched lightly in center, about 25 to 30 minutes.