Impossible Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 (1 1/4 oz.) taco seasoning mix
1 (4 oz.) can chopped green chilies, drained
1 1/4 c. milk
3/4 c. Bisquick baking mix
3 eggs
2 tomatoes, sliced
1 c. shredded Monterey Jack or Cheddar cheese

Preparation

Heat oven to 400\u00b0.
Grease 10-inch pie plate.
Cook and stir beef
and
onion
over
medium heat until beef is brown. Drain. Stir
in
seasoning
mix.
Spread
in plate.
Sprinkle with chilies.
Beat milk, baking mix and eggs until smooth, 15 seconds in
blender on high or 1 minute with hand mixer.
Pour into plate.
Bake 25 minutes.
Top with tomatoes and sprinkle with cheese.
Bake
until knife inserted into center and edge comes out
clean
(8
to 10 minutes longer).
Cool 5 minutes. Serve with sour cream, chopped tomatoes and shredded lettuce, if desired.
Makes 6 to 8 servings.