Pork Chop Bake - cooking recipe

Ingredients

4 pork chops (1/2-inch thick)
4 medium potatoes, peeled and thinly sliced
1 envelope Lipton onion-mushroom or beef flavor mushroom recipe sour mix
1 1/2 c. water

Preparation

Preheat oven to 350\u00b0.
In large skillet, brown chops; drain. In greased 2-quart oblong baking dish, arrange potatoes, then chops.
Add Lipton onion mushroom recipe soup mix thoroughly blended with water.
Bake covered 1 hour or until potatoes and chops are tender.