Cheese Cake - cooking recipe

Ingredients
    1 graham cracker crust (use a little cinnamon)
    5 (8 oz.) pkg. cream cheese
    1 3/4 c. sugar
    3 Tbsp. flour
    3/4 tsp. lemon peel or spices
    1/2 tsp. vanilla
    5 eggs
    2 egg yolks
    1/4 c. heavy cream (whipping cream)
Preparation
    Make crust.
    Bake at 375\u00b0 for 8 minutes.
    Let cool.

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