Cheese Cake - cooking recipe
Ingredients
-
1 graham cracker crust (use a little cinnamon)
5 (8 oz.) pkg. cream cheese
1 3/4 c. sugar
3 Tbsp. flour
3/4 tsp. lemon peel or spices
1/2 tsp. vanilla
5 eggs
2 egg yolks
1/4 c. heavy cream (whipping cream)
Preparation
-
Make crust.
Bake at 375\u00b0 for 8 minutes.
Let cool.
Leave a comment