Seafood Salad - cooking recipe

Ingredients
    1 lb. crab meat or imitation
    1/2 tsp. lemon juice
    4 oz. drained or fresh bean sprouts
    4 Tbsp. mayonnaise
    1/2 small onion, chopped fine
Preparation
    Break meat into small pieces in a medium sized bowl.
    Add all other ingredients and toss.
    Serve with crackers, as a sandwich or eat plain.

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