Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
2 eggs
3 c. plain flour
2/3 c. buttermilk
3 bananas, mashed
1/2 c. chopped nuts
pinch of salt
1/2 c. Crisco
1 1/2 tsp. soda

Preparation

Mix sugar, Crisco and egg together.
Add salt.
Mix soda in flour.
Add milk and flour alternately to mixture, then add mashed bananas and add nuts last.
Bake in two loaf pans which have been greased and floured.
Bake at 350\u00b0 for 1 hour.
Cool 10 minutes before removing from pans.
You can freeze this.