Easy Sweet Bread - cooking recipe
Ingredients
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1 stick margarine
1 c. milk
2 c. self-rising flour
1/4 c. sugar
Preparation
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Melt margarine in baking pan at 425\u00b0.
Mix together flour, milk and sugar.
Drop by spoonfuls, side by side, in the baking dish of margarine.
Bake at 425\u00b0 until brown.
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