Ingredients
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1/4 c. soft margarine
1 (8 oz.) Philadelphia cream cheese
1 egg yolk
1/4 tsp. vanilla
1 pkg. cake mix (yellow or chocolate)
Preparation
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Cream the cream cheese and butter.
Blend in egg and vanilla. Add cake mix.
Cover and chill 30 minutes.
Drop by teaspoon on ungreased sheet.
Bake 8 to 10 minutes at 375\u00b0 until light brown.
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