Sinful Dessert - cooking recipe
Ingredients
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1 stick oleo
1 1/4 c. flour
1 c. chopped nuts
8 oz. cream cheese
1/2 large Cool Whip
1 c. powdered sugar
1 small pkg. instant butterscotch or butter pecan pudding
1 1/2 c. cold milk
1 small pkg. instant chocolate pudding
1 1/2 c. cold milk
Preparation
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Mix together and spread over butterscotch pudding.
Top with remaining Cool Whip.
Sprinkle top with chopped nuts.
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