Sinful Dessert - cooking recipe

Ingredients
    1 stick oleo
    1 1/4 c. flour
    1 c. chopped nuts
    8 oz. cream cheese
    1/2 large Cool Whip
    1 c. powdered sugar
    1 small pkg. instant butterscotch or butter pecan pudding
    1 1/2 c. cold milk
    1 small pkg. instant chocolate pudding
    1 1/2 c. cold milk
Preparation
    Mix together and spread over butterscotch pudding.
    Top with remaining Cool Whip.
    Sprinkle top with chopped nuts.

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