Broccoli Casserole - cooking recipe
Ingredients
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20 oz. frozen broccoli
1 can cream of mushroom soup
1 c. mayonnaise
1 1/2 c. grated sharp Cheddar cheese
2 eggs, well beaten
1/2 c. onion, chopped fine
1 stick butter, melted
2/3 c. hot water
2 c. Earth Grain stuffing mix
Preparation
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Preheat oven to 350\u00b0.
Cook and drain broccoli.
Add all other ingredients.
Mix well (you may need to use your hands). Bake in 9 x 13-inch baking dish or large casserole dish, uncovered.
Bake about an hour, until brown.
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