Broccoli Casserole - cooking recipe

Ingredients
    20 oz. frozen broccoli
    1 can cream of mushroom soup
    1 c. mayonnaise
    1 1/2 c. grated sharp Cheddar cheese
    2 eggs, well beaten
    1/2 c. onion, chopped fine
    1 stick butter, melted
    2/3 c. hot water
    2 c. Earth Grain stuffing mix
Preparation
    Preheat oven to 350\u00b0.
    Cook and drain broccoli.
    Add all other ingredients.
    Mix well (you may need to use your hands). Bake in 9 x 13-inch baking dish or large casserole dish, uncovered.
    Bake about an hour, until brown.

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