Chicken Pie - cooking recipe

Ingredients

1 (24 oz.) hash browns
6 Tbsp. melted butter
1 1/2 tsp. salt
1/8 tsp. pepper

Preparation

Thaw hash browns.
In bowl combine potatoes, melted butter, slat and pepper.
Press mixture in bottom and up sides of 6 ungreased 10-ounce bowls (aluminum tart pans work well).