Corned Beef Biscuits - cooking recipe

Ingredients

1 can corned beef
1/2 c. medium sharp cheese, grated
1/2 c. catsup
1 tsp. grated olives
3 tsp. green pepper
3 Tbsp. Worcestershire sauce
3 drops hot sauce

Preparation

Mix ingredients.
Put on biscuit.
Wrap in foil and heat 20 minutes at 350\u00b0.
Freezes well.