Green Beans With Almonds - cooking recipe

Ingredients

3 pounds fresh green beans (stem ends removed)
1/2 teaspoon butter flavored buds or butter flavored cooking spray
1/8 teaspoon garlic powder
1 1/2 teaspoons crushed dried thyme
2 tablespoons slivered almonds, toasted

Preparation

Bring green bean to a boil in a large covered pot.
Reduce heat and simmer until crisp and tender, 3 to 4 minutes.
Drain. Toss with butter flavored buds, garlic powder and thyme.
Garnish with toasted almonds.
Serve hot.