Reynolds Wrap Meal - cooking recipe

Ingredients
    1 lb. ground round
    4 large potatoes
    1 large can sliced carrots
    1 pkg. onion soup mix
    4 Tbsp. margarine
    8 Tbsp. water
    dash of pepper
Preparation
    You will also need 8 (12-inch) pieces of heavy-duty Reynolds Wrap.
    Use 2 pieces for each meal.
    Divide meat, potatoes, carrots, soup mix, margarine and water into 4 equal parts.
    Put potatoes, carrots and meat on Reynolds Wrap.
    Wrap sides and bottom tightly to prevent leakage.
    Add equal parts soup mix, margarine, water and pepper to each wrap.
    Seal tightly.
    Place them on barbecue pit close to hot coals.
    Turn every few minutes until done, about 25 to 30 minutes.

Leave a comment