Cookie Crackers - cooking recipe

Ingredients

saltine crackers
2 sticks butter
1 c. brown sugar
1 (12 oz.) pkg. semi-sweet chocolate chips
nuts
butter

Preparation

Grease a cookie sheet with butter.
Line cookie sheet with crackers.
In a saucepan, melt 2 sticks butter and brown sugar. Pour over crackers.
Bake at 450\u00b0 for 3 minutes.
Cool.
Melt chocolate chips and spread over cooled crackers.
Sprinkle with nuts.
Never refrigerate!