Pumpkin Cake - cooking recipe
Ingredients
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2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
4 eggs, beaten
2 c. sugar
1 c. salad oil
2 c. pumpkin
Preparation
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Mix dry ingredients together.
Mix eggs, sugar and oil; add to flour mixture and beat well.
Fold in pumpkin and mix well.
Pour batter in a greased and floured sheet cake pan.
Bake at 350\u00b0 for 40 minutes.
Cool and frost.
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