Pumpkin Cake - cooking recipe

Ingredients
    2 c. flour
    2 tsp. baking soda
    2 tsp. cinnamon
    1/2 tsp. salt
    4 eggs, beaten
    2 c. sugar
    1 c. salad oil
    2 c. pumpkin
Preparation
    Mix dry ingredients together.
    Mix eggs, sugar and oil; add to flour mixture and beat well.
    Fold in pumpkin and mix well.
    Pour batter in a greased and floured sheet cake pan.
    Bake at 350\u00b0 for 40 minutes.
    Cool and frost.

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