Jelly Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 c. water
1 tsp. vanilla
1 c. sifted flour
1 tsp. baking powder
1/4 tsp. salt

Preparation

Beat eggs until thick.
Add sugar, water and vanilla.
Add flour mixture and pour on greased and floured cookie sheet.
Bake 12 or 15 minutes at 375\u00b0.
Turn out on dish towel.
Spread with jelly, then roll and wrap in dish towel.
Sprinkle with powdered sugar.