Peanut Butter Pie - cooking recipe

Ingredients

1 (4 oz.) cream cheese, softened
1 c. peanut butter
8 oz. Cool Whip
1 c. powdered sugar
pie shell (regular baked or graham cracker)

Preparation

Cream softened cheese and peanut butter. Add sugar and blend well. Fold in Cool Whip. Fit into pie shell and chill.