Peanut Butter Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
1 c. crunchy peanut butter
1 1/2 c. butter or margarine
2 eggs
2 1/2 c. flour
1 1/2 tsp. soda
1 tsp. baking powder
1/2 tsp. salt

Preparation

Mix together sugars, peanut butter and margarine.
Add eggs and beat well.
Stir in flour, soda, baking powder and salt. Refrigerate at least 1 hour.
Shape dough into rolls, 1 1/2 x 6-inches.
Dough can be frozen or kept in the refrigerator for several days.
When ready to bake, slice thin and put on greased cookie sheet.
Bake at 375\u00b0 for 6 to 8 minutes.