Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
2 c. flour
3 eggs
1 tsp. vanilla
1 c. Crisco oil
3 bananas, mashed
2 c. chopped pecans

Preparation

Mix all dry ingredients.
Add eggs, vanilla and oil.
Add bananas and nuts.
Bake at 350\u00b0 for approximately 1 hour.
If batter seems too dry, add a little milk.