Blackberry Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1 c. sugar
1 1/2 tsp. baking soda
1 c. milk
2 c. blackberries

Preparation

Melt 1 stick margarine; make a batter of next 4 ingredients. Pour batter into baking dish of melted margarine.
Do not stir. Pour 2 cups blackberries into center of batter.
Do not stir.
If blackberries are unsweetened, sprinkle 1 cup of sugar over them. Do not stir.
Bake 45 minutes in oven at 375\u00b0.