Sweet Pungent Chicken Wings - cooking recipe

Ingredients
    family style pkg. chicken wings
    2/3 c. soy sauce
    4 cloves garlic, pressed
    2/3 c. (packed) dark brown sugar
    2 tsp. dry mustard
Preparation
    Disjoint wings.
    Arrange wings in long casserole dish.
    Blend remaining ingredients to make marinade.
    Pour over wings, cover. Marinade overnight.
    The next day, preheat oven to 350\u00b0.
    Bake uncovered 1 1/2 hours or until chicken is tender and dark brown.

Leave a comment