Fresh Strawberry Pie - cooking recipe

Ingredients
    1 baked pie shell
    1 small pkg. cream cheese
    1 qt. whole strawberries
    3/4 c. sugar
    2 Tbsp. cornstarch
    1 1/2 c. water
    1 small pkg. strawberry jello
    whipped cream or Cool Whip
Preparation
    Bake a 9-inch pie shell and cool.
    Line bottom of pie shell with cream cheese.
    (Can use a little milk to soften cheese to spread.)
    Fill shell with whole strawberries.
    Boil sugar, cornstarch and water.
    Add strawberry jello; cool and pour over strawberries.
    Top with whipped cream or Cool Whip.

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