Fresh Strawberry Pie - cooking recipe
Ingredients
-
1 baked pie shell
1 small pkg. cream cheese
1 qt. whole strawberries
3/4 c. sugar
2 Tbsp. cornstarch
1 1/2 c. water
1 small pkg. strawberry jello
whipped cream or Cool Whip
Preparation
-
Bake a 9-inch pie shell and cool.
Line bottom of pie shell with cream cheese.
(Can use a little milk to soften cheese to spread.)
Fill shell with whole strawberries.
Boil sugar, cornstarch and water.
Add strawberry jello; cool and pour over strawberries.
Top with whipped cream or Cool Whip.
Leave a comment