Ladyfingers - cooking recipe

Ingredients

1 stick margarine
1 c. plain flour
1 c. nuts, chopped
2 Tbsp. powdered sugar
dash of salt
1/2 tsp. vanilla

Preparation

Mix well.
Add nuts last.
Roll into rolls.
Bake at 300\u00b0 until firm.
Cool and roll in confectioners sugar.