Potato Casserole - cooking recipe
Ingredients
-
4 potatoes
1 lb. hamburger
1 medium onion
1 can cream of mushroom soup
1/4 lb. American cheese, chopped
Preparation
-
Cook potatoes until done.
Fry\thamburger
and onion in skillet until brown.
Drain
off fat.
Mix hamburger and onion with potatoes.
Add mushroom
soup.
Add cheese.
Bake in 350\u00b0 oven for 30 minutes.
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