Spinach Salad With Bacon Dressing - cooking recipe

Ingredients

2 lb. spinach
8 bacon slices
1 chicken bouillon cube
1 c. minus 2 Tbsp. hot water
2 Tbsp. apple cider vinegar
2 Tbsp. sugar
1 1/2 tsp. flour
1/4 tsp. pepper
1/4 tsp. dry mustard
1 Tbsp. diced green onion

Preparation

Wash spinach; remove any tough ribs.
Store in refrigerator with paper towel in a plastic bag to crisp.