Gourmet Potatoes - cooking recipe

Ingredients

6 medium potatoes, unpeeled
1 (8 oz.) sour cream
2 c. Cheddar cheese, shredded
2 Tbsp. butter
1/4 c. butter
1/3 c. onion
paprika
salt and pepper to taste

Preparation

Cook potatoes in skin.
Peel and grate.
In saucepan, combine cheese and butter until melted.
Remove from heat and add sour cream, onion and seasonings. Fold in potatoes and turn into greased baking dish.
Dot with butter and paprika.
Bake for 30 minutes at 350\u00b0.