Creamy Chicken Casserole - cooking recipe

Ingredients

6 c. chopped chicken (cooked)
1 can cream of chicken soup
1 can Cheddar cheese soup
1 (16 oz.) sour cream
crushed tortilla chips
1 1/2 c. crushed Ritz crackers
1/4 c. melted margarine

Preparation

Combine chicken, soups, and sour cream. Cover the bottom of a 9 x 13 inch baking pan with tortilla chips; add chicken mixture over the top. Combine crushed crackers and margarine; sprinkle over chicken mixture. Bake uncovered for 30 minutes at 350\u00b0.