Baked Italian Haddock - cooking recipe

Ingredients

haddock or other type of fish
1 small onion
1 jar spaghetti sauce
1 pkg. grated cheese (your choice of flavors)

Preparation

Place the haddock into a baking dish.
Dice the onion and place it on top of the fish.
Top with the spaghetti sauce.
You may add additional seasonings at this point if you like.
Bake at 350\u00b0 for about 1 hour.
Add the cheese and bake for 15 minutes.