Banana Bread - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. melted margarine
1/2 tsp. salt
2 well beaten eggs
2 c. flour
1 tsp. baking soda
3 well mashed ripe bananas
1/2 c. chopped nuts (optional)
Preparation
-
Cream together sugar, margarine and salt. Add eggs. Beat well. Add dry ingredients. Add bananas and nuts.
Baked in greased and floured loaf pan (or 2 small loaf pans) at 350\u00b0 for 50 minutes (less time for small loaves).
Leave a comment