Walnut And Wild Rice Chicken Salad - cooking recipe

Ingredients

1 c. white and wild rice blend
1/3 c. plain yogurt
1/3 c. mayo
1/2 c. sliced green onions
3 Tbsp. olive oil
1/4 tsp. grated lemon peel
1/2 tsp. salt
1 1/2 Tbsp. lemon juice
1/4 tsp. pepper
2 c. shredded cooked chicken
1 c. chopped walnuts

Preparation

Cook rice according to package directions. Cool. In a large bowl, combine yogurt, mayo, green onions, olive oil, lemon peel, salt, lemon juice and pepper. Stir in rice, chicken and walnuts. Refrigerate until serving. Makes 6 servings.