Sweet Potato Pie - cooking recipe
Ingredients
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unbaked 9-inch pie shell
2 c. cooked mashed sweet potatoes
2 eggs, slightly beaten
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. ginger
1/2 tsp. nutmeg
2 tsp. bourbon
1 2/3 c. evaporated milk
1/2 c. melted margarine
Preparation
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Make sure all lumps in sweet potatoes are mashed out.
Add all ingredients and and pour into pie shell.
Bake in preheated 400\u00b0 oven for 50 minutes or until a knife inserted into the filling 1 inch from edge comes out clean.
Cool and refrigerate.
Serve with seasoned whipped cream, if desired.
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