Mozzarella Sticks - cooking recipe

Ingredients

1 lb. Mozzarella cheese, cut into 1-inch sticks
3 c. oil
3 eggs
1 c. flour
2 c. flavored bread crumbs

Preparation

Dip cheese sticks in egg, then flour, egg and bread crumbs. Fry in very hot oil for 6 seconds.
Only fry 5 at a time.
Serve with leftover spaghetti sauce as dip.