Noodles And Ground Beef Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles
1 lb. hamburger meat
1/4 c. finely chopped onion
1 tsp. salt
2 Tbsp. melted butter
1/2 c. water
1 c. grated Cheddar cheese
1 can tomato soup

Preparation

Cook noodles according to package directions with salt. Drain.
Brown the meat with onion and 1 teaspoon salt.
Drain the grease off meat.
Stir butter into the noodles and blend it into the meat.
Combine the tomato soup, water and cheese to noodles and meat.
Mix well. Pour into greased 2-quart casserole dish. Bake at 350\u00b0 for 20 minutes or until bubbly.