Busy Woman'S Slaw - cooking recipe

Ingredients

1 large head cabbage
1 bell pepper
2 large onions
1 pt. vinegar
3 c. sugar
1 tsp. mustard seed
1 1/2 tsp. celery seed
1 tsp. salt

Preparation

Mix vinegar, sugar, seed and salt in saucepan.
Simmer for 6 minutes.
Stir always.
Cool.
Pour over cabbage, pepper and onion.
Mix with spoon or your hands.
Store
in gallon jar for 24 hours before serving.
Will stay fresh for 3 to 4 weeks.
Keep refrigerated.