Cantaloupe Salad - cooking recipe

Ingredients

1 3 oz. pkg. orange Jello
1 3 oz. pkg. pineapple Jello
2 cups orange juice
1 cantaloupe cut in cubes or small balls
1 9 oz. Cool Whip, thawed

Preparation

Heat orange juice to boiling.
Dissolve Jello in hot juice. Chill until partially set.
Fold in cantaloupe and Cool Whip. Chill until firm.