Hamburg Macaroni Casserole - cooking recipe

Ingredients
    1 lb. hamburg, browned
    1 lb. cooked macaroni
    2 cans cream of celery soup
    cheese
Preparation
    Mix browned hamburg and cooked macaroni together.
    Add cream of celery soup and top with cheese.
    Bake at 350\u00b0 for 20 to 25 minutes.
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