Candied Fruit Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. brown sugar
1 c. white sugar
2 eggs
1 Tbsp. water
1 tsp. salt
1 tsp. soda
1 tsp. baking powder
2 c. plain flour
2 c. oatmeal
1 c. coconut
1 c. candied fruit or broken pecans
1 tsp. vanilla

Preparation

Mix liquid ingredients, then add all dry ingredients.
Make into small cookies approximately heaping teaspoonful, as they will spread in cooking.
Bake 12 minutes at 375\u00b0.
In glass oven may use 325\u00b0
for 10 minutes.
Makes 5 dozen.
Do not brown as they are very short and will burn easily.