Holiday Strawberry Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1 tsp. salt
2 tsp. cinnamon
2 c. sugar
4 eggs
2 (10 oz.) pkg. frozen sliced strawberries (do not drain)
1 1/4 c. cooking oil
1 1/4 c. chopped pecans (optional)

Preparation

Mix dry ingredients together.
Mix remaining ingredients and add to dry ingredients.
Stir carefully. Turn batter into two greased loaf pans. Bake at 350\u00b0 for 1 hour and 15 minutes. Cool in pans for 10 minutes. Turn out onto cooling racks. This makes 2 large loaves or 3 small loaves.