Chicken And Stuffing Bake - cooking recipe

Ingredients

1 pkg. (6 oz.) instant stuffing mix
1/2 c. chopped carrot
1/2 c. celery
1/2 c. onion
1 can cream of mushroom soup
1/3 c. milk
1 tsp. chopped parsley
6 skinless, boneless chicken breast halves
paprika

Preparation

Preheat oven to 400\u00b0.
Prepare stuffing mix according to package directions, adding vegetables with seasoning packet. Combine soup, milk and parsley; set aside.