Olive Cheese Puffs - cooking recipe

Ingredients

1 c. cheese, grated
1/4 c. oleo, softened
1/2 c. flour
1/4 tsp. salt
1/2 tsp. paprika
24 stuffed olives

Preparation

Blend cheese and butter; stir in flour, salt and paprika.
Mix well.
Wrap 1 teaspoon dough around each olive and seal all edges. Bake on an ungreased cookie sheet at 400\u00b0 for 10 to 15 minutes. These may be made ahead and stored in refrigerator.