Corn Bread Dressing - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. Owens sausage
1 small can mushrooms
3 celery stalks, chopped
2 medium onions, chopped
1 medium bell pepper, chopped
2 qt. water
2 1/2 to 3 c. corn bread

Preparation

Brown ground meat and sausage.
Add mushrooms, celery, onions and bell pepper; add water and simmer 1 1/2 hours.
Mix in 3 cups corn bread and bake until crisp in 350\u00b0 oven.