Broccoli-Rice Bake - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
2 Tbsp. water
1/2 tsp. salt
1/2 c. chopped onion
1 Tbsp. oleo
1 can cream of mushroom soup
2 c. cooked rice
1 c. grated cheese

Preparation

Cook
broccoli\taccording to package directions; drain. Cook onions in oleo until soft, not brown.
Stir in rice, soup and broccoli;
place
in
buttered, shallow 1 1/2-quart casserole. Top with cheese.
Bake at 350\u00b0 for 30 minutes.