Cranberry Sour Cream Coffee Cake - cooking recipe

Ingredients

1 stick butter or margarine
1 c. sugar
2 eggs
1 tsp. baking soda
1/2 tsp. salt
1/2 pt. sour cream
1 tsp. almond flavoring
1 small can whole cranberry sauce
1/2 c. walnuts

Preparation

Cream the butter; add sugar gradually.
Add unbeaten eggs, one at a time, with mixer at medium speed.
Add dry ingredients that have been sifted together alternately with sour cream.
Start with dry and end with dry.
Add almond flavoring.
Grease an 8-inch tube pan.
Put 1/3 batter in pan, then swirl 1/3 of cranberry sauce.
Add another 1/3 batter; swirl 1/3 sauce and so on.
Bake at 350\u00b0 for 45 minutes.