Bama Chili - cooking recipe

Ingredients
    2 (28 oz.) cans crushed tomatoes
    2 (16 oz.) Bush's chili hot beans
    2 (2 1/4 oz.) pkg. onion Chili-O seasoning mix
    3 lb. ground beef
Preparation
    Open cans and pour contents in 6 quart crock-pot.
    Stir in seasoning packets.
    Brown ground beef in skillet.
    Season with onion, salt, lemon pepper and Worcestershire sauce.
    Drain browned ground beef and stir into crock-pot mixture.
    Cook 3 hours, then refrigerate overnight for spices to ripen.

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