Bama Chili - cooking recipe
Ingredients
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2 (28 oz.) cans crushed tomatoes
2 (16 oz.) Bush's chili hot beans
2 (2 1/4 oz.) pkg. onion Chili-O seasoning mix
3 lb. ground beef
Preparation
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Open cans and pour contents in 6 quart crock-pot.
Stir in seasoning packets.
Brown ground beef in skillet.
Season with onion, salt, lemon pepper and Worcestershire sauce.
Drain browned ground beef and stir into crock-pot mixture.
Cook 3 hours, then refrigerate overnight for spices to ripen.
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