Pork Chop Bake - cooking recipe

Ingredients

6 to 8 pork chops
1 pkg. Lipton's onion soup mix
1 c. uncooked rice
1 jar mushrooms
1 jar pimento (optional)

Preparation

Brown pork chops.
Spread rice over the bottom of a 13 x 9 x 2-inch baking dish.
Reserve 2 teaspoons onion soup mix and sprinkle the rest over the rice.
Reserve mushroom liquid and spread mushrooms over the rice.
Add pimentos.
Add enough water to mushroom liquid to total 3 cups.
Pour over rice mixture. Place pork chops on top of rice, then sprinkle with remaining soup mix. Cover with tinfoil.
Bake at 350\u00b0 for 45 minutes to 1 hour, depending on thickness of pork chops.