Ukrainian Sugar Cookies - cooking recipe

Ingredients

2 c. sugar
1 c. butter
2 egg yolks
1 c. sour cream
2 to 3 c. flour (enough for rolling consistency)
1 1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla

Preparation

Cream sugar and shortening.
Add beaten egg yolks and sour cream.
Sift dry ingredients, using enough flour so dough can be easily handled.
Roll thin; cut into desired shapes.
Sprinkle with sugar.
Bake at 350\u00b0 for 10 minutes.