Stromboli - cooking recipe

Ingredients

1 loaf frozen bread dough
2 egg yolks (reserve whites)
1 Tbsp. Parmesan cheese, grated
1 tsp. parsley
1 tsp. oregano
1 tsp. garlic powder
1/4 tsp. ground pepper
2 Tbsp. oil
1/2 lb. pepperoni
1/2 lb. Mozzarella, shredded
1/2 lb. Provolone
1/2 lb. boiled ham

Preparation

Thaw bread and roll on a cookie sheet like a pizza.
Mix next 7 ingredients together and spread on dough like a paste.
Next, layer pepperoni, ham and cheeses.
Roll up like a jelly roll. Place on cookie sheet, seam side down, and brush with the reserved egg whites.
Bake at 350\u00b0 for 30 to 40 minutes.
Slice and serve. Excellent!